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August 1, 2011

Nom Wah Parlor with Chinatown Chowdown

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Last week, Tammi and I took to Chinatown's historic dim sum parlor, Nom Wah, to help celebrate the release of Chinatown Chowdown. As I mentioned before, the app is a savior for folks like me that have a hard time figuring out which of the hundreds of restaurants, carts and eateries in the neighborhood to try. I plan to spend some quality time exploring the options and thus far have it to thank for a few good meals.

Follow the jump for photos from the festivities.

Continue reading "Nom Wah Parlor with Chinatown Chowdown" »

July 8, 2011

Chinatown: Hua Ji's Pork Chop

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My first excursion into Chinatown with the Chinatown Chowdown app took me to a scaffolded building at the end of Allen Street. I walked past a crowd of people sitting on the sidewalk waiting for one of those cheap fare buses and knew that I'd never have thought to stop here without a proper guide.

Continue reading "Chinatown: Hua Ji's Pork Chop" »

July 6, 2011

Chowing Down in Chinatown

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I've mentioned before that Chinatown always presents something of a challenge to me. It's chock full of interesting food, but much of it is hidden among mediocrity, esoteric signs and thousands of people knocking into each other.

Still, sometimes i manage come across a yummy surprise like Malaysian jerky shops or egg tarts like i had in Hong Kong that make me want to keep going back to look for more.

Recently, a friend gave me the key to finding the hidden goodies to be found in the neighborhood. Craig Nelson, a friend and fellow food fan developed an app called Chinatown Chowdown, which works as a guide to the area's best food.

It's got listings and reviews and photos as well as a map that'll tell you what's closest to you and how much a cab would cost to get there.

Over the next couple weeks, i plan to try to make it do a little exploring with the app as my guide. I'll be reporting in once a week or so with my finds.

May 9, 2011

Malaysian Jerky in Chinatown

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Reminiscing about last year's trip to Hong Kong inspired me to take a trip to Chinatown the other day. Wandering the area, I tried some egg tarts (more on that later), ogled markets, dodged knock off bag sellers and discovered this shop. They had me at 'jerky!'

Continue reading "Malaysian Jerky in Chinatown" »

February 11, 2011

Recently on Examiner: Jazz & Donuts

Gregory Porter celebrates Grammy nomination for Best Jazz Vocalist

It's been a minute since I've posted anything on Examiner. There were many technical difficulties on the site that were making it less and less worth my time. Still, I don't want to let it fade away, so I recently got out to shoot a couple events.

Earlier this week, I shot a show by Gregory Porter at East Village club, Drom. Gregory and I know each other from the neighborhood and his brother Lloyd, the owner of Bread Stuy let us know about it. Gregory was nominated for the Best Jazz Vocalist Grammy and wanted to celebrate with a performance for friends and neighbors.

Continue reading "Recently on Examiner: Jazz & Donuts" »

January 16, 2011

Food Finds: Top Shelf

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Grand Street, Chinatown, NYC. 2010.

December 21, 2010

Lunch: How does Paris Sandwich stand up to the Banh Mi in Saigon?

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After writing up my Five Tips for Eating Banh Mi in Saigon, I found myself craving another Vietnamese sandwich. On my last trip down to Chinatown, when I went to Banh Mi Saigon, I noticed Paris Sandwich across the street and added it to my mental to-do list, so this time I decided to give it a try...


Continue reading "Lunch: How does Paris Sandwich stand up to the Banh Mi in Saigon?" »

November 19, 2010

Lunch: Banh Mi Saigon

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Even though I still have five days left before our trip to Asia starts, my mind has been 8,000 miles away for days. It's pretty much all I can think about.

Yesterday, my mental wandering took me on a trip far out of my usual bounds down to Chinatown to get a Vietnamese sandwich from Banh Mi Saigon, one of the old favorites in the banh mi craze. I'd never been there, but happened upon it a few nights ago and decided I had to return. Having rated first place in the Midtown Lunch Banh mi-palooza in the spring was definitely a good enough reference for me. Read on for the porky goodness.

Continue reading "Lunch: Banh Mi Saigon" »

August 23, 2010

Quick Bite: Dim Sum at Jing Fong

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Some photos from Dim Sum in Chinatown the other day.

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Continue reading "Quick Bite: Dim Sum at Jing Fong" »

July 15, 2010

Food Finds: Soothing Teas

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Chinatown, NYC. 2010.

April 21, 2010

Food Finds: Roland Snails

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Chinatown, NYC. 2010.

March 25, 2010

Food Finds: Pork & Ham Loaf

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Chinatown, NYC. 2010.

August 6, 2008

Food Finds: Admiration


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Chinatown, NYC. 2008.

June 23, 2008

Photo of the Day: The Gallows


IMG_0516, originally uploaded by ultraclay!.

Chinatown, NYC. 2008.

June 5, 2008

Cherry Season


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Last weekend Tammi and I went to Chinatown for Dim Sum with friends. I usually avoid the Canal Street area like the plague, especially on the weekends, but I may have to reconsider that.

While wading through the crowds, I was reminded that Chinatown is the best place to find tons of seasonal ingredients on the cheap. After seeing these mounds of cherries at 3lbs for $5, this recipe for cherry jam suddenly seemed like a great idea. I may have to suck up my distaste for the crowds when next I have some time to spend in the kitchen.

May 3, 2008

Graffiti of the Day: Boxhed Board


IMG_8010, originally uploaded by ultraclay!.

Chinatown, NYC. 2008.

Artist: Boxhed


Boxhed started popping up around the city a couple months ago too. Not sure if this is a visitor or someone new to the scene. I guess we have to wait and see. I love the style though.

October 7, 2007

New Kien Tuong


IMG00065.jpg, originally uploaded by ultraclay!.

I met up with Eric in Chinatown this afternoon and he took me to a restaurant near Grand and Chrystie that offers as a special, chunks of roasted meats on rice. We had Roast Pig, not to be confued with Roast Pork, and Roast Duck on a bed of rice with a tangy sauce. When I was done, I needed another order of pig.

It was incredible.

Even more incredible is that in the end, two orders of Pork and Duck on Rice and an appetizer portion of Pork added up to a whole $12.

Pardon the poor quality picture, I took a quick shot with the cameraphone so I'd be sure to find it again.

New Kien Tuong Restaurant
83 Chrystie Street, NY, NY 10002
212.966.2878

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