Nuts!
According to SlashFood this morning, today is "National Nut Day." I usually don't give any of that stuff a second thought, but the fact is I had these on hand since I made them as a snack for Saturday night. Also, I'm exactly juvenile enough to be highly amused by talking about my roasted nuts, so there's that too...
I got the recipe months ago from an episode of Nigella. She adapted the recipe from Union Square Cafe. The recipe is posted on The Food Network's site. I adjusted it by adding more pepper and using a lot more butter.
::c:
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